Freeze Drying Systems
Freeze Drying Systems
Welcome to Lyo Group, leaders in freeze-drying systems for the last 20-plus years, serving over 300 clients globally. With a strong commitment to innovation and quality, we have become one of the most trusted names in the field of freeze-drying solutions for various types of requirements. We have built a global reach and serve customers around the world which is a testament to our resolute will, unmatched expertise, and technological advancements in a sustainable manner.
Our product range includes Lyoquanta Product Range, Lyoxl Pilot Range, Lyomax Research Range, Lyolab Range, Lyofreeze Lab Range, and many more. Additionally, we also varied services such as maintenance contracts, validation and calibration services, online remote support, spares, refurbishment, and system upgrades among others.
With a team of experienced and motivated service engineers, our state-of-the-arm manufacturing facility is designed to deliver high-quality freeze-drying systems for our customer’s needs. We adhere to various international standards including that of 21 CFR part 11. Our list of clients includes the likes of Glenmark, Cipla, Dr Reddy’s, Cadila Pharmaceuticals, Jubilant Generics, ILRI, and Novartis just to name a few.
Choose the most trusted freeze-drying systems manufacturer in the market today!
Related Link :Lyophilizers Manufacturers
FAQ'S
By first freezing food or other items and then subjecting them to a vacuum where the ice converts straight into vapor without becoming liquid, a freeze-drying device eliminates water from them. This preserves the product's nutrients, flavour, and shape while keeping it dry, light, and stored for a long time.
A freeze dryer works by first freezing the product, then creating a vacuum to lower the pressure, and finally applying gentle heat to convert the frozen water directly into vapour, leaving behind a dry, lightweight, and well-preserved product without damaging its structure or nutrients.
By eliminating water while maintaining their nutrition, flavour, and structure, freeze drying preserves biological samples (like blood plasma and bacteria), medications (like vaccinations and antibiotics), and food (including coffee, fruits, and ready-to-eat meals). Because it keeps food from spoiling and prolongs shelf life without requiring refrigeration, it is also used in cosmetics and herbal items.
By eliminating water while maintaining the product's flavour, minerals, and structure, freeze- drying keeps food, medications, and other items fresh for years. It makes the products easy to rehydrate, lightweight, and shelf-stable.
Freeze-drying systems are widely used in the food industry, pharmaceuticals, biotechnology, cosmetics, and also historical preservation for restoring books and artifacts. They are also essential in space programs where food and emergency supplies are preserved to last the duration.
To choose the right freeze-drying system, consider your product type (food, pharmaceuticals, biologicals), batch size, required shelf life, and budget. Evaluate key features like freezing rate, vacuum strength, shelf temperature control, and automation level to ensure the device is suited for your needs. Also, check compliance with industry standards and opt for energy-efficient models if sustainability matters.
There are numerous companies operating in India, providing freeze-drying devices for commercial or industrial purposes. All you need to do is perform a search on Google. That being said, Lyo Group is a highly recommended brand that has made its mark when it comes to free drying technology.